Our Menu

Tonkotsu broth, braised pork, sprouts, greens, sautéed corn, scallions, soy egg, fried garlic, sesame seeds.

Miso-infused tonkotsu or shio broth, served with braised pork, sprouts, sautéed corn, greens, fried garlic, scallions, and a soy egg.

Pork $18.00 | Chicken $22.00 • Japa curry with tonkotsu or shio broth with sprouts, sautéed corn, greens, scallions, and soy egg.

Tonkotsu broth, braised pork, sprouts, sautéed com, greens, scallion, soy egg.

Full duck leg, sprouts, sautéed corn, greens, soy egg, fried garlic, choice of tonkotsu or shio broth, or shiitake consommé. Add +$1.50 to make it Goma or Curry style.

Shiitake consommé, crispy tofu, sauté corn, greens, sprouts. Make Miso or Curry Style +$1.50 (GF). Add Kimchi +$2.00 (GF).

Tuna Poke or Salmon Poke, served with a choice of sushi rice and house sauce, accompanied by spicy cucumber, bean sprouts, and edamame.

Goma poke tuna, sushi rice, house sauce, avocado, pineapple, kelp salad.

Teriyaki salmon and chili goma poke tuna, sushi rice, soy chili sauce, spicy cucumber, bean sprouts, avocado.

Atlantic salmon, ramen noodle, house sauce, Ochili goma sauce, avocado, sautéed corn, edamame.

Crispy tofu, sushi rice, avocado, sautéed corn, edamame, and white sesame sauce.

Goma poke tuna, sushi rice, white sesame sauce, soy chili sauce, spicy cucumber, greens, bean sprouts, avocado, and a soy egg.

6 pcs $10.00 | 8 pcs $13.00 | 10 pcs $16.00 • Fan favorite pan-fried pork dumplings with spicy soy chili dip, drizzled with chili goma sauce.

Diced avocado or topped with fried garlic, Cajun potato sticks served with yuzu soy sauce and fried tortilla chips for dipping. Add: Tuna Goma poke or Teriyaki Salmon Poke +$5.00 (add-ons not available gluten-free).

2 pcs $12.00 | 3 pcs $16.00 | 4 pcs $20.00 • Dusted in rice flour and corn starch with chili goma sauce. This dish is the house favorite! Gluten-free option +$1.00.

Shoestring fries tossed in Japanese seasoning salt with togarashi mayo. Make it a Curry Fries +$3.00 (V). Smothered in yellow curry sauce, sautéed corn, green onions, and hot Thai garlic oil- not available gluten-free.

Our beloved soy eggs topped with chili goma/scallions, Cajun potato sticks.

Salmon Aburi option $16.00 • Oceanwise Atlantic salmon. Sashimi 3 oz portion served with pickle, ginger wasabi, and topped with fresh wasabi relish from Japan. Aburi 3 oz portion charred served over yuzu soy with pickle ginger and fresh wasabi from Japan.

Chili goma, teriyaki sauce, pickled ginger, scallions, Cajun potato sticks.

Spicy kimchi (contains shrimp paste), sautéd corn, togarashi mayo.

Choice of teriyaki coleslaw or chili goma coleslaw, Cajun potato stick, togarashi mayo.

Japanese salsa, scallions, with Cajun potato sticks.

• Choice of tuna/salmon poke or crispy tofu over rice: +$1.00 charge for Ramen Noodle, +$2.00 charge for Udon or Gluten Free Noodle;
• Choice of 2 veggies: edamame, bean sprouts, pickled ginger, greens, sautéd corn, kelp salad, avocado, spicy cucumber, pineapple, kimchi;
• Choice of sauce: chili goma, house sauce, sesame sauce, teriyaki, soy chili, yuzu soy.

• Tonkotsu broth, braised pork, bean sprouts, sautéed corn, greens, soy egg, scallions;
• Chili goma or japa curry or spicy miso broth, braised pork, sautéed corn, bean sprouts, soy egg, scallions;
• Shiitake mushroom consommé, crispy tofu, corn, bean sprouts, cabbage greens, scallions.